I just quit as a mgr of Store#2083 in Bellevue, Nashville, TN 37221. They are skimming hours worked off of employees timecards to cut labor costs. They are insisting on serving food that is left over from day before to save on food costs. Every night they cut off all the breakers including freezer, and food thaws out and refreezes and they are serving food anyway, after it has thawed out and been refrozen for days, weeks, and however long it takes to get it sold, old and dark and chewey, and freezer burnt or not.
Then the wash cloths they use to wash the dishes with, they will clean the bath rooms and throw wash cloths back in kitchen sink to be used to clean the dishes with and stored in a container with no decontaminates or bleach water all night and reused the next day and the next. OH YUM! Couldn't take the disgusting practices no more.