Downing Instrumentation Services


247a rue de l'ile Caraquet, NB, Canada, E1W 1B5
Email: [email protected]
Phone: (506) 395-8063 Fax: 506 727-3504
Website : www.downinginstrumentation.com/index.html

Hours of Operation
24/7


Lobster Cooker Controls, Crab Cooker Controls, Calibrations Instruments, Pasteurizer Controls


For over 35 years, we helped processing industries to improve on production and yield.

From seafood processing plants to dairies, canneries, meat plants, we specialized in automation controls and help you find solutions to solve processing problems.

Services Offered :

Calibration of instruments such as chart recorders, controllers, transmitters, d/p cells,transducers, industrial thermometers, pressure gauges, etc...

We make custom control panels for any industrial applications such as crab and lobster batch cooker controls, continuous crab and lobster cooker controls, retort controls, autoclave controls, pasteurizer controls, blancher controls etc...

We specialized in the food industries such as seafood, dairy, canning, meat and many more.

We supply instrumentation for recording, controlling and transmitting temperature, flow, level and pressure.

We sell all kinds of production lines equipments (new or used)
We perform inspections on control's instrumentation on a yearly basis with approved certification papers.

Consultations, instruments repairs, installations, supervisions, commissioning, instruments programming...

You need an estimate of cost for a new or an upgraded control system ? No problem, we give free estimate anywhere on the globe.

Products :

Retort steam cook automatic control
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Automatic features:
Venting time & temperature.
Cooking time & temperature.
Pressure relief at end of cooling cycle.
Atmospheric pressure cooling.
Indicates end of cooling cycle.
Chart recording

Application for horizontal and vertical retort.
Autoclave temperature & pressure control
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Automatic features:
Cooking time & temperature.
Pressure control cooking.
Pressure control cooling.
Indicates end of cooling cycle.
Chart recording.

Continuous crab & lobster cooker temperature control
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Automatic Feature:
Accurate control over water temperature.
Controls 2 zones (inlet and holding out sections).
With or without chart recording.
Digital temperature displays.
Easy switch on-off system.

Crab & lobster batch cooker temperature control without monitoring Picture

Automatic features:
Accurate control of water temperature in cooker.
Timer start automatically when temperature
reach preset target.
Indicates end of cycle (audible & visual).
Easy cycle start.

With monitoring, daily production report and ethernet communication for remote access.
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New cooker control with or without monitoring, can cook many products like lobster, crab, sea cucumber and more...

Accuracy within 0.5 degree Celcius or Fahrenheit

Reliable and very simple to operate...

Will improve energy saving by 20% or more compared to manual operation or on-off temperature control system