We visited your restaurant on May 6, 2011, after the college graduation of my daughter and her boyfriend. My husband cannot eat garlic or onions, cooked or raw, or other spices. They make him sick for days. Our server's name was Derek. He assured my husband that there was no onions or garlic or spices in the food that was being prepared for him. When his food arrived, he had GARLIC mashed potatoes on his plate, and the steak WAS seasoned. He offered him french fries in the stead of the garlic mashed potatoes, finally brought them, and we... read full review »