I bought a loaf of bread at Safeway today, to go with supper. I fed two slices each to my three and four year old, and two for me. We had sandwhiches, and they were kind of dry. Whatever. So go to make another one and notice that the slice of bread has something brown in the middle. At first I thought it was crust . Then I couldn't believe what I saw. A BANDAID! Then I looked at the rest of the loaf and .found the rest of the bandaid. The goz part of which had blood on it! Should I just take it back to the store? read full review »