Mexican restaurant with a ""Day of the Dead"" theme. Menu items include enchiladas, chile verde, carnitas, and combo plates. Daily Happy Hour and catering available. Open for lunch and dinner. All cocktails hand-crafted with fresh juices. Over 75 tequilas. Business Hours: Sun 11:00 AM-10:00 PM Mon 11:00 AM-09:00 PM Tue 11:00 AM-09:00 PM Wed 11:00 AM-09:00 PM Thu 11:00 AM-09:00 PM Fri 11:00 AM-10:00 PM Sat 11:00 AM-10:00 PM read full review »