Here at Cake Date, we make almost everything from scratch. We use only the freshest ingredients, locally sourced where possible. This means that there are no preservatives and no unpleasant aftertaste. It also enables us to control the amount of sugar. We also make all the flavourings that go into our cakes — salted caramel, citrus curds, berry coulis, vanilla extract and even coconut milk to name a few. Cake Date is passionate about using authentic flavours in all our baking and cooking. When you layer all of that real organic flavour, that... read full review »