Tonight we dined at Pate's. My wife had the prime rib and I had the Filet Mignon. The Filet was ordered medium rare and came almost well done and was over charred. I couldn't taste the flavor of the meat for the overpowering taste of the outer burnt meat. I finally had to trim the outer layer of the Filet away on both sides to even finish this cut of meat. I would not recommend this restaurant to anyone due to my meal. The prices at this restaurant were also $2.00 -- $3.00 higher than their advertised price in the current Naples phone book. The advertised prices were not honored so this is also a negative. read full review »