I VISITED CHIPOTLE ON JANUARY 22, 2010 WITH SOME FRIENDS FOR LUNCH. I HAVE FREQUENTLY EATEN AT THIS PARTICULAR LOCATION AT LEAST 2 TIMES A WEEK. ON THIS VISIT, I HAD TO WAIT ON THE STEAK TO FINISH COOKING. HOWEVER, THE SERVER WAS IN A RUSH TO GET THE FOOD OUT, THE STEAK WAS RAW. IT WAS RED AND THE SERVER ARGUED WITH ME THAT THE MEAT WAS COOKED AND IT WAS MEDIUM. THE SUPERVISOR/MANAGER OVERHEARD THE ENTIRE CONVERSATION AND DID NOT INTERJECT AND RESOLVE THE SITUATION. I WILL NOT FREQUENT THIS LOCATION FOR A WHILE. THEY DO NOT CARE ABOUT THEIR CUSTOMERS OR GOOD CUSTOMER SERVICE. read full review »