We had reservations for a Valentine Dinner. Cost per person $69.95. Five course menu. Service for rude and food was cold. Arrived at 8:45 and served until 10:20. Ladies dish was cold and tough. Ask for Manager and he was insulted and turned away half way through conversation. This is the rudest manager we have every encountered in the restaurant business. We tried to talk to him again when we left but Manager was still rude and did not want to hear about it. He had his money and we where a sad couple on Valentines Day spending over $200.00 for bad service and bad food. read full review »