USER REVIEWS (PETA mom)
American kitchen
American Kitchen makes milk for restaurants, especially fasts-food restaurants. Their dairy cows are forced to have a calf every year. Like people, the cow's gestation period is nine months long, and so giving birth every twelve months is physically demanding. The cows are also forced to give milk during seven months of their nine month pregnancy. In a healthy environment, cows would live in excess of 25 years, but on modern dairies, they are slaughtered after just 3 or 4 years and then used for ground beef.
If you eat meat, you are... read full review »
American Kitchen Corporation
American Kitchen Corporation is the company that makes the egg patties for fast food restaurants. The chickens are housed in miserable conditions. Amkico suppliers cram birds into huge waste-filled factories, breed and drug them to grow so large that they can’t even walk, and make them produce huge eggs.
American Kitchen Corporation's own animal welfare advisors have asked the company to take steps to eliminate these abuses. Many advisors have now resigned in frustration. There is no reason they don't use smaller egg... read full review »
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