Why are they still using trans fats in their products? even if it is just 0.5%, it is still too much. it never leaves your body! And it keeps building up over time. I know people who have had to have sugery do to clogged arteries, trans -fats played a big part in that. There are still some Campbell's products that have this ingriedient... Firehouse chilli and Rigatoni & meatballs are just to name a couple, I'm sure there are more. Also, too much salt! Way more than daily recomended allowance. I know you have lower sodium brand... read full review »